Wednesday, March 30, 2011

recipe of the week

homemade salsa


ingredients:

1 28 oz can of whole, peeled tomatoes
2 cans of mexican style rotel (the pic shoes hot. DO NOT get this. you'll burn your tongue off and this is coming from a texas gal who likes her salsa HOT!)
1/2 onion
1 handful fresh cilantro
garlic powder, salt, pepper and lime juice to taste
one whole jalapeno
5 to 10 shakes of cholula hot sauce (depending on how hot you like it, i use about 8)
(pic also shows double of everything because i was making A LOT of salsa!)

directions:

chop your onion, cilantro and jalapeno. i used my hand chopper that jennifer got me for christmas!

but everything in your blender or food processor. pulse that baby for a good minute or two.
taste it and add things as you like. i usually have to add a little bit of lime, cholula or garlic powder.
put in a mason jar or tupperware

and make it all cute for your fam and friends, who will love it!

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